Instructions. Fill a lowball glass with ice. Add the pineapple juice, vodka and lime juice and stir to combine. Pour a splash of grenadine along the side of the glass. It will settle to the bottom to make a ruby red layer at the base. Garnish with fresh pineapple or pineapple leaves. 3. Coconut Lemon Sour. The Coconut Lemon Sour is a refreshing vodka cocktail that combines the flavors of coconut water and lemonade. It's a perfect party pitcher recipe that's easy to make and can be prepared in advance. This light and bright cocktail is perfect for spring and summer gatherings, and can be turned into a mocktail for non-drinkers. STEP ONE – Fill a cocktail shaker with ice. Add sour mix, vodka, liqueur and the juice from 1 lime; shake to combine. STEP TWO – Pour cocktail into two glasses filled with ice. Top each with cherry 7UP. Garnish with maraschino cherries and lime slices. Instructions. Sterilize a jar with a lid. Add the raspberries and vodka to the jar and put a lid on it. Store in a cool dark place for 2 weeks. Strain into a new bottle or jar with a lid. Store out of sunlight. It’s sugary, full of pineapple goodness, and stronger than many other Midori cocktails because of the two cups of vodka. Ingredients: seltzer, vodka, Midori, lime juice, lemon, maraschino cherries. 4. Midori Martini. This lovely yellow drink combines vodka, Midori, lemonade (or lemon juice), and simple syrup. Instructions. Cut a notch in a lemon wedge, then run the lemon around the rim of a martini glass. Dip the edge of the rim into a plate of superfine sugar. Make the lemon twist. Place the vodka, Cointreau, lemon juice, and simple syrup in a cocktail shaker, fill it with ice, and shake until cold. BJITQF. 1/4 cup Sour Patch Watermelons, 1 cup Vodka. After the Sour Patch Watermelons have soaked, remove them from the vodka and save them for garnishes. Add the cubed watermelon, Sour Patch Watermelon-soaked vodka, sprite, lemonade, ice, and pink food coloring (if using) to a blender. Blend until everything is incorporated. Step 1 Place two identical Sour Patch kids of every color inside each shot glass. Step 2 Pour 1 cup boiling water into a measuring cup and stir in strawberry Jell-O to dissolve. Whisk in 1 cup vodka. And adding soda water magically creates a frothy egg white foam topping. Shake together the gin, lemon juice, syrup, and egg white in a cocktail shaker, then pour it into two glasses. When you top off each glass with soda water, the carbonation combines with the egg white to make a frothy foam topping. It’s like magic! Moscow Mule. Absolut Vodka, Lime Juice, Ginger Beer, Lime. The sour cocktail was recognized in the mid 19th century and consists of any type of spirit alongside lemon juice and sugar syrup. In some variations it included egg white. This drink is served in an old-fashioned glass filled with ice. STEP ONE – Fill a cocktail shaker with ice. Add sour mix, vodka, liqueur and the juice from 1 lime; shake to combine. STEP TWO – Pour cocktail into two glasses filled with ice. Top each with cherry 7UP. Garnish with maraschino cherries and lime slices. Whiskey Sour with Egg White (Boston Sour) Add the whiskey, lemon juice, simple syrup and egg white to a cocktail shaker without ice. Put on the lid and shake well. (This is called a "dry shake.") Then remove the lid and add ice. Cover and shake again. Remove the lid and strain into a coupe glass or rocks glass.

how to make a vodka sour